Saturday, February 6th, 2010
CHICKEN [katsu] Donburi
Picture from agsfood.net
Material:
2 pcs skinless chicken breasts cut into 4
1 teaspoon chicken bouillon powder
Salt and pepper to taste
Bh 1 egg white
50 grm starch
Enough bread flour
Oil for frying
Liquid:
5 pcs shiitake mushrooms, soaked until fluffy hot water and then sliced thin
Bh 1 onion, sliced lengthwise
2 tablespoons Japanese soy sauce (I ...
Posted in Makanan Utama / Main Course Recipe | No Comments »
Thursday, December 24th, 2009
Tempe Mendoan
Material:
100 grams of wheat flour
50 grams of rice flour
2 leeks, sliced
10 pieces of tempe Mendoan, ready to buy, cut into 2 parts
150 ml of water
1 egg
Enough oil, for frying
Spices are blended:
3 red onions
3 cloves garlic
1 tablespoon coriander, toasted
1 teaspoon salt
1 / 2 tsp pepper powder
Posted in Makanan Utama / Main Course Recipe | 1 Comment »
