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		<title>Ebi Cookies</title>
		<link>http://www.indonesiafood.net/2009/07/ebi-cookies/</link>
		<comments>http://www.indonesiafood.net/2009/07/ebi-cookies/#comments</comments>
		<pubDate>Sun, 12 Jul 2009 03:31:12 +0000</pubDate>
		<dc:creator>rarzi</dc:creator>
				<category><![CDATA[Resep Kue / Cake Recipe]]></category>
		<category><![CDATA[Cake Recipe]]></category>
		<category><![CDATA[cm 5]]></category>
		<category><![CDATA[cream milk]]></category>
		<category><![CDATA[ebi]]></category>
		<category><![CDATA[Ebi Cookies]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[flavour]]></category>
		<category><![CDATA[fry]]></category>
		<category><![CDATA[full cream milk powder]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[garlic powder]]></category>
		<category><![CDATA[grains]]></category>
		<category><![CDATA[Kue Kering Udang Ebi]]></category>
		<category><![CDATA[margarine]]></category>
		<category><![CDATA[mixture]]></category>
		<category><![CDATA[rectangle]]></category>
		<category><![CDATA[scrub]]></category>
		<category><![CDATA[shrimp]]></category>

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		<description><![CDATA[Ebi Cookies

Materials:
• 200 grams of margarine
• 2 grams Garlic powder
• 3 grams flavour taste
• 3 grams Sugar
• 1 egg yellow grains
• 300 grams wheat
• 20 grams Ebi (shrimp dry powder)
• 15 grams of full cream milk powder
• 5 grams of sesame (fry without oil)
Topping Ingredients:
• 1 egg yellow grains
• 25 grams of water

• 0.5 grams [...]]]></description>
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